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INGREDIENTS |
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- 2 potatoes |
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- Knife |
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RECIPE |
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- In the pan put oil and heat it. - Cut the potatoes with the knife. - Put the potatoes and put in the pan with the hot oil. - Put the salt on the pan. - Then, take the chips and put the chips on a plate. - Break the egg and put the egg in the same pan. - Put the fried egg and put the fried eggs in the plate. - (Optional) On the chips and on the fried egg put ketchup. |
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